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is a family owned business operating for more than 30 years. Our operations are based in Marathon, Florida home to the best tasting Stone Crabs Claws. The crabs here grow in deeper water than northern (relative to the Keys) harvest areas. The Keys harvested Stone Crab Claws can be visually recognized by the light color of the cooked claw ranging from red to orange. The best way to tell, of course, is to eat them. The optimum conditions in the Keys produce a better tasting stone crab.

We are one of the largest Stone Crab harvesting and processing facility in the Florida Keys. If you ever tasted Florida Keys Stone Crab Claws, chances are they originally came from us. Our Mission is simply to always provide the best product available. Our Stone Crab Facility is government inspected and HACCP certified. We harvest only Florida Keys Stone Crab Claws, which are cooked and shipped daily. This results in the best flavor and texture of the Stone Crab product.

The location and size of our operation coupled with our obsession with quality allows us to consistently offer the best value. For years locals and visitors alike have enjoyed our Stone Crab Claws in the finest restaurants and gourmet markets in South Florida. Now you can buy directly from the source and save.

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